November 2018 ServSafe Certification Course

Monday, Nov 19, 2018

ServSafe is a food and beverage safety training and certificate program for any one working in the food industry. 

The course discusses foodborne illnesses, including information on specific foodborne pathogens and biological toxins, contamination, and major food allergens. Prevention is also covered, with information regarding purchasing and receiving guidelines, food preparation, holding, and serving guidelines, food safety management systems, sanitation guidelines for facilities and equipment, as well as food safety regulations.

FoodLab offers monthly Servsafe training courses.This is an 8 hour course that includes certification testing. Please bring a laptop or tablet. Parking is located in front of the building. Lunch will be provided.

FoodLab member price- $110

Non-FoodLab member price- $160

2018 Servsafe Certification Dates
January 22
February 17
March 19
April 21
May 21
June 16
July 16
August 18
September 17
October 20
November 19 

Visit our Eventbrite or Facebook to see current sign-up information. Preregistration is required! We cannot guarantee that we can accept any walk-ins. 

Still have questions? Reach out to programs [at] and a staff member will follow up with you! 


Brightmoor Artisans Collective
22739 Fenkell St.
Detroit, MI 48223

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